← Back to Al-Qamus al-Muhit
الروذق
Root entry · 2 derived lemmasThis root primarily refers to processed or cooked meat products, including boiled skins, roasted lamb, and dishes made from meat mixed with various ingredients. It also encompasses the plural form for these food items.
Derived headwords
الرَّوْذَقnoun
- 1.Boiled skinclassical
Refers to a piece of skin that has been boiled.
- 2.Roasted lambclassical
Specifically denotes a lamb that has been roasted or prepared as a delicacy.
- 3.Cooked meat dishclassical
A general term for meat that has been cooked and mixed with its various accompaniments or seasonings.
رَواذِقnoun
- 1.Plural of boiled skin/meat dishclassical
The plural form of 'al-rawdhaq', referring to multiple instances of boiled skins or cooked meat dishes.
Parallel reading
الروذق، كجوهر: الجلد المسلوخ
Al-rawdhaq, like jawhar: the boiled skin.
والحمل السميط
And the roasted lamb.
وما طبخ من لحم وخلط بأخلاطه
And what is cooked of meat and mixed with its accompaniments.
ج: رواذق
Plural: rawadhiq.