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لبن

Root entry · 8 derived lemmas

This root primarily relates to milk, its production, and its characteristics. It encompasses the substance itself, the act of milking, and descriptive terms for milk-like or curdled substances.

Derived headwords

لَبَنٌnoun
  1. 1.
    milkboth

    The white nutritious liquid secreted by female mammals for the nourishment of their young.

  2. 2.
    curdled milkclassical

    Milk that has thickened or coagulated, often due to souring or fermentation.

لَبَنَverb
  1. 1.
    to milkboth

    To extract milk from a female animal.

  2. 2.
    to curdleclassical

    To cause milk to thicken or coagulate.

لَبُونٌadjective
  1. 1.
    milkyboth

    Resembling milk in color or consistency.

  2. 2.
    giving milkboth

    Describing a female animal that produces a lot of milk.

لَبَنَةٌnoun
  1. 1.
    brickboth

    A rectangular block of baked clay or other material, used in building.

  2. 2.
    a portion of milkclassical

    A quantity or serving of milk.

لَبَنَاتٌnoun
  1. 1.
    bricksboth

    Plural of brick.

عُثْلُطٌadjective
  1. 1.
    thickenedclassical

    Describing something that has become thick or viscous, like curdled milk.

كَعْلَبَطٌadjective
  1. 1.
    thickenedclassical

    Similar to عثلط, describing a thick, viscous substance, particularly curdled milk.

عَلَابِطٌadjective
  1. 1.
    thickenedclassical

    Another term for something thick and viscous, like curdled milk.

Parallel reading

لبن عثلط، كعلبط وعلابط: خاثر ثخين.
Thickened, like curdled and thick milk.
خاثر ثخين
curdled and thick