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الخاميز

Root entry · 1 derived lemma

This entry describes a specific type of broth or soup, characterized by being cooled and skimmed of fat. It is noted as being of non-Arabic origin.

Derived headwords

الخاميزnoun
  1. 1.
    cooled brothclassical

    A broth or soup that has been cooled and from which the fat has been removed.

Parallel reading

مرق السكباج المبرد المصفى من الدهن
The cooled broth of the stew, skimmed of fat.
أعجمي
Non-Arabic in origin.