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السملوخ

Root entry · 3 derived lemmas

This root appears to relate to the act of extracting or separating something, possibly from plant matter. It also describes a lack of flavor or a specific method of fermenting milk.

Derived headwords

الصملوخnoun
  1. 1.
    Extracted plant fibersclassical

    Refers to what is extracted or separated from the stalks or branches of plants.

السملاخnoun
  1. 1.
    Extracted plant fibersclassical

    Similar to الصملوخ, it denotes material taken from the stalks or branches of plants.

السمالخيadjective
  1. 1.
    Tastelessclassical

    Describes milk or food that lacks flavor or taste.

Parallel reading

السملوخ، بالضم: الصملوخ
Al-Samlūkh, with damma, is Al-Ṣamlūkh.
كالسملاخ، وما ينتزع من قضبان النصي.
Like Al-Samlākh, and what is extracted from the stalks of plants.
والسمالخي من اللبن والطعام: ما لا طعم له
And Al-Samalkhī from milk and food: that which has no taste.
ولبن حقن في السقاء وحفر له حفرة ووضع فيها ليروب.
And milk poured into a waterskin, and a hole dug for it and placed therein to curdle.