خمج
Root entry · 5 derived lemmasThe root خ-م-ج primarily denotes a state of decay, spoilage, or corruption, whether physical (like rotting food) or moral/spiritual (like bad character or faith). It can also refer to a state of weakness or fatigue, often associated with illness.
Derived headwords
- 1.weakness, fatigueclassical
A state of weakness or fatigue, often resulting from illness or exhaustion. This usage is specifically attributed to Yemeni dialect.
- 2.spoilage, corruptionboth
Corruption or spoilage, particularly referring to the decay of food or the deterioration of moral character or faith.
- 1.to rot, to become putridboth
To rot or become putrid, especially referring to meat that has gone bad.
- 2.to ferment, to become sourclassical
To ferment or become sour, specifically used for dates whose insides have spoiled and turned acidic.
- 3.to be corrupt, to be spoiledclassical
To be corrupt or spoiled, referring to moral character or faith.
- 1.rotting, putrefactionboth
The state or process of rotting or becoming putrid, used for meat.
- 2.fermentation, sournessclassical
The state of fermenting or becoming sour, used for dates.
- 1.weak, fatiguedclassical
Weak or fatigued, often due to illness. It is stated that 'fāṭiran' (فاترًا) is more common, but 'khamijan' (خمِيجًا) is also used.
- 1.corrupt in characterclassical
Having corrupt or bad morals or character.