تبل

تَابَلٌ تابل , (A 'Obeyd, T, S, M, Msb, K,) also pronounced تَأْبَلٌ, with ء, (IJ, M,) and ↓ تَابِلٌ, (S, Msb, K,) and ↓ تَوْبَلُ, (IAar, T, K,) Seeds (أَبْزَارٌ Msb and K) that are used in cooking, for seasoning food; (T, S, * M, Msb, K;) i. q. فَحًا; (T, M;) such as cumin-seeds and coriander-seeds: (TA voce قِزْحٌ:) said to be arabicized: Ibn-El-Jawá- leekee says that the vulgar distinguish between تابل and ابزار, [in the manner explained voce بِزْرٌ,] but the [classical] Arabs do not: (Msb:) pl. تَوَابِلُ. (T, S, Msb, K.)