سعط

سَعِيطٌ ذ Sweet, or pleasant, odour, of wine and the like, or of anything: (A'Obeyd, K:) and sharpness, or pungency, of odour; as also ↓ سُعَاطٌ; (K;) the former, [for instance,] of mustard, (ISk,) and so ↓ سُعُوطٌ: (TA:) and المِسْكِ ↓ سُعَاطُ signifies the odour of musk. (Fr.) A rájiz says, describing camels and their milk, حَمْضيَّةٌ طَيِّبَةُ السُّعَاطِ [ That eat the plants called حَمْض, sweet in odour ]. (AHn.) And you say, ↓ هُوَ طَيِّبُ السُّعُوطِ and ↓ الاـِسْعَاطِ [ He, or it, is sweet in odour: but the latter is perhaps a mistranscription, for السُّعَاطِ]. (TA.) ― -b2- The dregs, lees, or sediment, of wine. (S, K.) ― -b3- The بَان [or ben ]: (K:) the oil thereof: (IB, K:) the oil of mustard: (K:) and the oil of the زَنْبَق [or jasmine ]. (TA.) -A2- I. q. مُسْعَطٌ [pass. part. n. of 4, q. v.]. (TA.)