قدر

قَدِيرٌ ذ : see قَادِرٌ. -A2- Flesh-meat cooked in a pot, with seeds to season it, such as pepper and cuminseeds and the like: (Lth, JK:) if without such seeds, it is called طَبِيخٌ: (Lth, TA:) or what is cooked in a قِدْر; (L, K:) as also ↓ قَادِرٌ: so in the K; but this seems to be a mistake, occasioned by a misunderstanding of the saying of Sgh [and others] that قَدِيرٌ is the same as قَادِرٌ: or perhaps the right reading of the passage in the K is وَالقَدِيرُ القَادِرُ وَمَا يُطْبَخُ فِى القِدْرِ; and it has been corrupted by copyists:) (TA:) [but this is improbable, as the passage, if thus, would be in part a repetition:] also cooked broth; (L;) and so ↓ مَقْدُورٌ. (JK, L.)