مهج

أُمْهُجٌ ذ (K) and ↓ أَمْهُجَانٌ and ↓ مَاهِجٌ (S, K) Thin milk: (S, K:) or, the first and second, milk free from water: and, the second, milk of which the froth has become still, and which is clear, and not thick: and, the last, thin milk, of which the taste has not changed; as also ↓ أُمْهُوجٌ. (TA.) ― -b2- Also, the first, Thin fat; (S, K;) as also the second and third: (K:) or raw fat. (M.) ― -b3- The first is an epithet of a form not mentioned by Sb. (TA.) It may be a contraction of أُمْهُوجٌ. (IJ.) [And the like may be said of أُمْلُدٌ.]