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غ ص ل ق
Root entry · 1 derived lemmaThis root appears to describe a state of meat that is not properly preserved or cooked. It refers to meat that is neither salted nor fully cooked, resulting in an unpalatable or spoiled condition.
Derived headwords
الغصلقةnoun
- 1.Unpreserved meatclassical
Refers to meat that has not been salted, is not fully cooked, and therefore has not become palatable or properly preserved.
Parallel reading
الغصلقة أهمله الجوهري وصاحب اللسان.
Al-Ghaslaqah was neglected by Al-Jawhari and the author of Al-Lisan.
وقال ابن دريد: هو في اللحم: إذا لم يملح، ولم ينضج، ولم يطيب كما في العباب.
And Ibn Duraid said: It refers to meat: if it is not salted, and not cooked, and not made palatable, as mentioned in Al-Abab.