تخخ
Root entry · 10 derived lemmasThis root primarily deals with concepts related to sourness, fermentation, and a lack of appetite. It also extends to describe a speech impediment and a sound associated with the jinn.
Derived headwords
- 1.sesame oil residueclassical
The residue or dregs left after pressing sesame seeds for oil.
- 2.sour doughmodern
Sour, slackened dough, often used as a leavening agent.
- 1.to become sourmodern
Used for dough that has become sour and slackened due to excessive water.
- 2.to become waterymodern
Used for dough or mud that has become excessively watery and soft, making it unusable.
- 1.becoming waterymodern
The state of dough or mud becoming excessively watery and soft, losing its form and usability.
- 1.excessive waterinessmodern
The state of something, like dough or mud, having too much water, making it limp and unworkable.
- 1.to make waterymodern
To cause something, like dough or mud, to become excessively watery and soft.
- 1.lispingclassical
A speech impediment characterized by unclear pronunciation, often likened to the sounds made by jinn.
- 1.lispingclassical
One who has a lisp or speaks with unclear pronunciation.
- 1.lispingclassical
An alternative form for someone who lisp.
- 1.lacking appetitemodern
Someone who has no desire for food; a person suffering from a loss of appetite.
- 1.shoo!modern
A sound used to drive away or scold chickens.